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13 September 2024
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Qualità Epta Nord
COMMISSION IMPLEMENTING REGULATION (EU) 2024/2463 of 12 September 2024 laying down analytical methods applicable to official controls performed for the verification of compliance of food business operators with Regulation (EC) No 2073/2005
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1 August 2024
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Qualità Epta Nord
COMMISSION IMPLEMENTING REGULATION (EU) 2024/2067 of 31 July 2024 amending Implementing Regulation (EU) No 1321/2013 as regards the deletion of entries SF-001 to SF-010 from the Union list of authorised smoke flavouring primary products
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31 July 2024
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Qualità Epta Nord
COMMISSION REGULATION (EU) 2024/1987 of 30 July 2024 amending Regulation (EU) 2023/915 as regards maximum levels of nickel in certain foodstuffs
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26 June 2024
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Qualità Epta Nord
COMMISSION REGULATION (EU) 2024/1756 of 25 June 2024 amending and correcting Regulation (EU) 2023/915 on maximum levels for certain contaminants in food
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19 April 2024
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Qualità Epta Nord
COMMISSION DELEGATED REGULATION (EU) 2024/1141 of 14 December 2023 amending Annexes II and III to Regulation (EC) No 853/2004 of the European Parliament and of the Council as regards specific hygiene requirements for certain meat, fishery products, dairy products and eggs
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11 April 2024
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Qualità Epta Nord
COMMISSION REGULATION (EU) 2024/1022 of 8 April 2024 amending Regulation (EU) 2023/915 as regards maximum levels of deoxynivalenol in food
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11 April 2024
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Qualità Epta Nord
COMMISSION REGULATION (EU) 2024/1038 of 9 April 2024 amending Regulation (EU) 2023/915 as regards maximum levels of T-2 and HT-2 toxins in food
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11 April 2024
By:
Qualità Epta Nord
COMMISSION IMPLEMENTING REGULATION (EU) 2024/1045 of 9 April 2024 amending Regulation (EC) No 333/2007 as regards the methods of sampling and analysis for the control of levels of nickel in foodstuffs and amending certain references
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21 March 2024
By:
Qualità Epta Nord
COMMISSION IMPLEMENTING REGULATION (EU) 2024/771 of 29 February 2024 amending Regulation (EC) No 152/2009 laying down the methods of sampling and analysis for the official control of feed
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